My book, Ayurveda Cooking For Beginners, is available now. I would be so honored and grateful if you would help me share this nourishing science far and wide: This is the link to share – http://bit.ly/AyurvedaCookingForBeginners
I poured my heart and soul into this book as I believe Ayurveda is the greatest, safest, most nurturing science of health and healing in the world, and that it truly teaches us the art of living – to be an artist in our relationships, our work, and in our kitchens, and I want to make that easy for you.
The book has 108 recipes for every season, tips to adjust recipes to each dosha, a 5-step guide to Ayurvedic eating, 4 seasonal 7-day meal plans, an overview of Ayurveda principles, and graphs and quizzes to help you learn more about about what foods are best for you.
It includes some of your favorites, like Golden Milk (pictured here). But all the recipes are original, most have 5 ingredients or less, with 4 hand-crafted, seasonal spice blends to make cooking easy. With photographs from the amazingly talented Hélène Dujardin, the book is inviting, clear and beautiful!
Will you help me spread the word about healing and wholeness?
With Ayurveda Cooking For Beginners it is my intention that more people will learn about Ayurveda and what it can do for them – and, step-by-step, incorporate this simple, delicious, delightful way of living into their every day lives, starting by what goes into each meal and and the simple joys of creating sumptuous nourishment with your own two hands.
I invite you to pre-order now.
Get one for yourself and get one for someone you know who loves and wants more real food that heals and delights. Together we can help the world remember that healthy eating can be simple and delicious.
This is the purchase link to share with friends ~ http://bit.ly/AyurvedaCookingForBeginners
Listen to a Podcast with Amanda Collins about Ayurveda and my new book.
Thank you for your support!
Ayurveda Cooking for Beginners makes it such a joy to create delicious, healing meals that one’s relationship with food is forever transformed.Melanie Fiorella
In Ayurveda Cooking for Beginners, Laura Plumb has made the profound knowledge of Ayurvedic nutrition accessible to everyone. As you enjoy her many creative recipes, you will also learn about how food can balance your own individual mind-body constitution and support you in optimal wellness.Dr. David Frawley
I’m in love with this book―and Laura Plumb! She is an example of the awakened Divine Feminine. Ayurveda Cooking for Beginners is a delightful guide to supporting and nourishing the health and well being of powerful women. Laura has created a way for us to grow our ‘balance-arsenal’ of foods that bring rejuvenation, energy, and vibrancy. In this book, Laura shows what is possible in the realm of holistic wellness.Hemalayaa
Laura has made it easy and enjoyable to bring the healing science of Ayurveda into your kitchen and enjoy delicious nutrition. You will be healthier, your family will thrive, and my prediction is there will be fewer visits to the doctor!Dr. Ramkumar Kutty
Absolutely delicious book! Ayurveda Cooking for Beginners is a beautiful guidebook that brings awareness to healthy foods and fosters a love for cooking.Dr. Manisha Kshirsagar
As Director of the Kerala Ayurveda Academy, I have personally witnessed Laura’s profound understanding of the deeper principles of Ayurvedic wellness. Ayurveda Cooking for Beginners should have a central place in the kitchens of everyone desiring a healthier, happier life.Dr. Jayrajan Kodikkanath
Laura Plumb inspires others to achieve vitality and radiant health. Ayurveda Cooking for Beginners should be on everyone’s bookshelf!Melissa Ambrosini