How to Make a Dosa
Dosas are a delicious gluten-free wrap, much like the French crepe. Learn how to make this fermented treat and serve it up with my own Sweet Potato Masala and Coconut Chutney. High in protein, potassium, fiber and flavor, this is where “street food” meets super food.
Persian Cucumber Salad
Summer is finishing up with a fury here in San Diego, so I made a big heat-reducing salad to go with Friday’s picnic of Thai noodles and curry. Inspiration came from Stephanie Weaver, of Recipe Renovator, who invited me for lunch last week and served, along...Nadya’s Happy Belly Kale + Book
5 great reasons to love September, and one great way to enjoy Kale ~
Nadya’s Happy Belly Kale + Book
5 great reasons to love September, and one great way to enjoy Kale ~