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Pumpkin Love: Poetry in a Pie

Pumpkin Love: Poetry in a Pie

Pumpkin is like a mother: embracing, enhancing, enveloping. Whatever you give to pumpkin she holds, highlights, softens, affirms. Have you ever noticed, for instance, the way pumpkin embraces ginger, softens into cinnamon, rises up for nutmeg. She is...

How to Make a Dosa

Dosas are a delicious gluten-free wrap, much like the French crepe. Learn how to make this fermented treat and serve it up with my own Sweet Potato Masala and Coconut Chutney. High in protein, potassium, fiber and flavor, this is where “street food” meets super food.

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